Marjoram – 50g

Marjoram is one of those herbs that brings instant comfort. With its warm, slightly sweet and earthy aroma, it’s been cherished since the days of ancient Egypt, Greece and Rome – and it’s still a staple in many traditional kitchens today.

This marjoram is naturally GMO-free and packed with flavour. I hand-pack it in 50g portions here at Olejanka – fresh, aromatic and ready to sprinkle into your favourite dishes.

Perfect for seasoning soups, sausages, roasted meats, beans, tomato sauces or garlic-rich stews. If you’re Polish (or love Polish food), you already know: marjoram belongs in flaki, potato pancakes, and barszcz biały.

It’s a true must-have in every Polish kitchen – a little herb that brings back the smells and flavours of childhood.

Need more than 50g? Just message me – we’ll sort out a bigger order

Perfect for:

• Traditional tripe soup (flaki z majerankiem)

• Potato pancakes (placki ziemniaczane)

• White borscht (barszcz biały z kiełbasą)

• Tomato sauce with garlic and marjoram

• Roasted meats (pork, chicken, beef)

• Legume dishes (fasolka po bretońsku)